Tamarind Based Functional Ingredients
Tamarind Kernel Powder TKP
TKP is a natural plant derived powder obtained from tamarind seeds after controlled roasting, decortication, and milling. It is primarily used as a thickener, binder, stabiliser, and sizing agent.
TKP Manufacturing Process
-
Seed cleaning and grading
-
Roasting for husk loosening
-
Decortication to remove seed coat
-
Kernel grinding and sieving
-
Quality testing and packing
TKP Grades
-
Industrial grade
-
Textile grade
-
Food compatible grade on request
Storage and Shelf Life
-
Store in cool and dry conditions
-
Protect from moisture and direct sunlight
-
Shelf life - TKP up to 18 months
Tamarind Seed Polysaccharide TSP
TSP is a refined polysaccharide extracted from TKP. It is rich in xyloglucan and offers high viscosity, film forming, and water binding properties. It is used in high value applications where purity and performance matter.
TSP Manufacturing Process
-
Controlled extraction from selected TKP batches
-
Removal of insoluble fractions
-
Purification and concentration
-
Drying and micronisation
-
Final testing and packing
TSP Grades
• Cosmetic grade
• Pharma grade
• Food grade
• Custom viscosity grades available
Storage and Shelf Life
-
Store in cool and dry conditions
-
Protect from moisture and direct sunlight
-
Shelf life - TSP up to 24 months
A high-molecular-weight neutral xyloglucan (galactoxyloglucan) extracted from the kernel of Tamarindus indica. In 2026, this product is categorized as an EFSA-approved Novel Food Additive and a high-performance pharmaceutical excipient. It is a natural, plant-based alternative to synthetic polymers like HPMC and Carbomers.
KEY APPLICATIONS
-
Food Industry: Stabilizer for vegan dairy, gluten-free bakery, and high-stability emulsions (sauces/dressings).
-
Pharmaceuticals: Mucoadhesive binder for ophthalmic (eye) drops, sustained-release tablet matrix, and wound healing films.
-
Sustainability: Base material for biodegradable/edible films for plastic-free packaging.
REGULATORY & COMPLIANCE
-
EFSA Status: Approved by EFSA under Public Consultation No. PC-1783 for Novel Foods. Date Issued: January 20, 2026.
-
Dietary: 100% Vegan, Non-GMO, Halal & Kosher Compatible.
-
Allergen: Free from Gluten, Soy, Nut, and Dairy.
-
Sustainability: 100% Upcycled from agricultural byproduct (Tamarind seeds).
PACKAGING & STORAGE
-
Packaging: 25 kg Multi-layer Kraft Paper Bags with PE inner liner (Food Grade).
-
Storage: Store in a cool, dry place away from direct sunlight and strong odors.
-
Shelf Life: 24 months from the date of manufacture in unopened original packaging.
Why Buyers Choose Us
Clear product specifications
Stable batch to batch performance
Scalable supply capacity
Dedicated manager for all queries
Honest communication and timelines
Quality is our top priority